Sage pink radish velvet – A recipe from http://laveggiefamily.blogspot.com
Ingredients: 1 bunch of radishes 1 medium potato or 2 small potatoes 1 pink onion 1 lemon juice freshly pressed 1 garlic clove 1 fresh or dried sage leaf Some chive strands 100ml of almond cooking...
View ArticleAlmond milk Pancakes with semi Petit Epeautre flour – A recipe from...
Ingredients: 250g of Petit Epeautre flour 100g of egg substitute for baking 60cl of Ecomil sugar-free almond milk A pinch of salt 1 teaspoon of neutral oil Recipe: Mix all the ingredients in a blender...
View ArticleDoughnuts with apple compote – A recipe made by dalilacookblog.wordpress.com
Ingredients: For 20pieces you’ll need: 500g of organic wheat flour 30g of baker’s yeast 50g of cane sugar 50g of organic vegetable margarine (non hydrogenated) 200ml of Ecomil almond cooking cream 1...
View ArticlePositive effects of quitting sugar by Sarah Wilson
Sarah Wilson is the author of the New York Times bestseller´s of the “I Quit Sugar” books: Sarah is a former magazine, newspaper and TV journalist. Everything started when doctors told her to stop...
View ArticleLemon mango chia pudding
Ingredients: 225 ml of Ecomil almond milk sugar-free 50 g of cashews 1 teaspoon of lemon zest 2 tablespoons of fresh lemon juice 2 tablespoons of agave nectar A pinch of salt 3 tablespoons of chia...
View ArticleVegan almond cake!
Ingredients: To prepare the cake: 400 g of flour 400 ml of Ecomil almond cooking cream 200 g of raw cane sugar 200 ml of extra virgin olive oil 1 sachet of yeast To grease the pan: 1 teaspoon of...
View ArticleCurry tofu with zucchini spaghettis – A recipe from fitness blogger Bianca...
Ingredients: 200g of Natural tofu 1 mid-size or large Zucchini 1 Spring onion A mix of 5 spices for your tofu (spices you like) or Tofu Gewürz 2 tablespoons of Ecomil almond cooking cream 1...
View ArticleSugars intake for adults and children – by World Health Organization
Take a look at the guideline published by WHO World Health Organization on recommendations of sugars intake in health matter The official guideline provides global information and recommendations on...
View ArticleSoya chunks almond curry – A recipe from http://cocinaydescubre.blogspot.com.es/
Ingredients: 150ml of Ecomil almond cooking-cream 1 tablespoon of curry 100g of textured soybean protein Coconut oil extra virgin 1 red onion Recipe: Allow textured soybean protein to soak for...
View ArticleAlmond-cocoa milkshake by Nossa! Fruits
Ingredients: 100g of acai pulp 200ml of Ecomil Almond-milk Classis Bio 1 teaspoon of sugar-free cocoa in powder 1 tablespoon of agave syrup Mix all the ingredients and it’s ready! Many thanks to Nossa!...
View ArticleProtein shake – made by Nossa! Fruits
Ingredients: 100g of sugar-free acai pulp Nossa! 1/2 banana 200ml of Ecomil Coconut milk agave Bio 1 tablespoon of flax seeds 1 tablespoon of honey Mix all the ingredients and it’s ready! Simply...
View ArticleDisturbing facts and figures related to animal agriculture
The list of impacts and threats of animal agriculture around the world is frightening… Greenhouse gases, amazon destruction, water consumption, discover it in this video Somes shocking facts which...
View ArticleQuinoa salad with roasted asparagus
Serve: 4 to 6 Ingredients: 100 g of red quinoa 100 g of white quinoa 100 ml of Ecomil almond cooking cream 2 garlic cloves 3 tbsp of olive oil ¼ of a tsp of ground turmeric a bunch of asparagus 40 g of...
View ArticleTurmeric & Vanilla latte
Serves 1 Ingredients: 200 ml Ecomil coconut milk Nature or Ecomil almond drink Nature depending on your taste 1 tsp ground turmeric 1 tsp ground ginger 1 tsp ground cinnamon, plus extra to serve 1 tsp...
View ArticleThe threats of synthetic sugar on our daily consumption: rat study
Besides the fact that high sugar consumption can provoke non-communicable disease, it appears that high-fructose diet also sabotages learning and memory Around 74% of industrial meals found in...
View ArticleDairy free frozen yoghurt made by Eva from Wholefood Warrior
This tasty frozen treat is perfect for when you get that ice-cream feeling but don’t want to the follow up guilt. Using only 3 ingredients, this recipe delivers the same satisfying creamy texture as...
View ArticleTurkish Halwa – A recipe from www.safrancannelle.com
Turkish Halwa Ingredients: 150g of Tahini 200ml of almond cooking cream Ecomil 125g of icing sugar 1 tablespoon of glucose Almonds, pistachios or other dried fruits (optional) Recipe: Mix the almond...
View ArticleCreamy mushroom penne made by Harriet Emily
Serves: 2-3 Ingredients: 180 g penne pasta 1 tbsp vegan spread 1 onion, finely sliced 2 cloves garlic, crushed 4 mushrooms (150g), finely sliced 2 200ml cartons Ecomil Almond Cream 2 tbsp lemon juice...
View ArticleYour Favourite brand is on TV!
We’ve been working very hard and now we’re so happy to share our TV advert with you Click on the picture to discover it! La entrada Your Favourite brand is on TV! aparece primero en Ecomil.
View ArticleVegan chocolate chips muffins
Vegan chocolate chips muffins Ingredients: To prepare 20 muffins: 200 g of flour 1 teaspoon of baking powder 1 teaspoon of baking soda 1 pinch of salt 100 g of cane sugar 250 ml of Ecomil sugar-free...
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